Bioaerosols influence the dynamics of the biosphere underneath. In a new study, Sylvia Mota de Oliveira and her colleagues used the ATTO site to collect air samples at 300 m above the forest. Then, they used DNA sequencing to analyze the biological components that were present and figure out what species of plant or fungi they belong to. One of the most striking new insights is the stark contrast between the species composition in the near-pristine Amazonian atmosphere compared to urban areas.
The Amazon rain forest plays a major role in global hydrological cycling. Biogenic aerosols, such as pollen, fungi, and spores likely influence the formation of clouds and precipitation. However, there are many different types of bioaerosols. The particles vary considerably in size, morphology, mixing state, as well as behavior like hygroscopicity (how much particles attract water) and metabolic activity. Therefore, it is likely that not only the amount of bioaerosols affects the hydrological cycle, but also the types of aerosols present.
Bioaerosols may act as cloud condensation nuclei and ice nuclei, thereby influencing the formation of clouds and precipitation. But so far there is less knowledge about the ice nucleation activity of each bioaerosol group and atmospheric models hitherto have not differentiated between them. Patade et al. created a new empirical parameterization for five groups of bioaerosols, based on analysis of the characteristics of bioaerosols at ATTO: fungal spores, bacteria, pollen, plant/animal/viral detritus, and algae. This makes it possible for any cloud model to access the role of an individual group of bioaerosols in altering cloud properties and precipitation formation.
Biogenic volatile organic compounds remove OH from the atmosphere through chemical reactions, which affects processes such as cloud formation. In a new study, Pfannerstill et al. reveal the important contributions of previously not-considered BVOCs species and underestimated OVOCs to the total OH reactivity.
Felipe Souza, Price Mathai and their co-authors published a new study analyzing the diverse bacterial population in the Amazonian atmosphere. The composition varied mainly with seasonal changes in temperature, relative humidity, and precipitation. On the other hand, they did not detect significant differences between the ground and canopy levels. They also identified bacterial species that participate in the nitrogen cycle.